Fresh Pasta Salad with Feta

Ingredients

• 4 cups bow tie pasta, cooked and cooled
• 1 red bell pepper, diced
• 1 large carrot, diced
• 1 cup grape tomatoes, sliced into halves
• ½ cup fresh basil, cut into strips
• ¼ cup green onion, sliced
• ½ cup pine nuts, toasted
• ½ cup feta cheese, crumbled

• 1 Tablespoon olive oil
• 2 Tablespoons lemon juice
• 1 Tablespoon red wine vinegar
• 1 Tablespoon agave nectar
• 1 teaspoon salt
• Black pepper to taste

Instructions

1. Combine salad ingredients in a large bowl and toss gently.
2. Whisk dressing ingredients together and pour over salad mixture.
3. Gently fold in pine nuts and feta. Serve chilled and enjoy!.

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