Almond Butter Granola

Ingredients

• 3 Tablespoons almond butter
• 2 Tablespoon agave nectar
• 1 Tablespoon honey
• ½ teaspoon cinnamon
• ½ teaspoon salt, or to taste
• ½ cup pecans, chopped
• 2 cups of oats + more if desired
• ½ cup dried coconut flakes

Instructions

1. Preheat oven to 350°. Line a baking sheet with parchment paper.
2. Grind almond butter, agave, honey, cinnamon and salt in a food processor until smooth.
3. Transfer almond butter mixture to a large bowl. Stir in pecans, oats, and coconut flakes. Depending on desired sweetness, add more oats if desired.
4. Bake in oven 15-20 minutes or to desired crispness. Enjoy!

Yields 4 Servings

User Rating: